Papillotes Buying Guide: Tests, Reviews, Comparison
Papillotes are essential utensils for all those who wish to cook healthier. It is however difficult to choose from the range of models on the market. Fortunately, Comparatif-Multicuiseur has developed this buying guide so that you can easily find the foil that will best match the different recipes you want to make.
What Is A Silicone Foil?
A foil is a kitchen utensil that allows steaming or stewing to preserve the nutrients and flavors of food. Practical and easy to use, it is a kind of box with a tightly closed lid and handles.
It can be used in a traditional oven or in the microwave and is suitable for preparing all kinds of foods, whether fish fillet, trout, red mullet, salmon, cod, chicken fillet or even long vegetables, such as zucchini and eggplant. Bamboo papillotes, porcelain versions and models that are made of silicone are found on the market.
What Is The Best Cooking Foil?
Our site presents in this comparison the 3 best models of foil available on the market.
How To Choose A Quality Foil?
According To Its Material
This is the first point you should consider when buying your foil in the oven or in the microwave. Three types of material are used by designers, including bamboo, porcelain and silicone. The latter dominates the market because it has several advantages.
Indeed, it is a flexible and resistant material which supports extreme temperatures, from – 40 ° C to + 250 ° C and thermal shocks. The silicone foils are thus versatile and offer a quick cooking time. You can put them directly from the freezer to the oven without problem.
In addition, these are simple to clean utensils that do not hang. Porcelain utensils are also a good compromise on the quality of cooking, but they are less resistant. As for the bamboo models, they are perfect for ecology-conscious kitchen lovers. They also offer even healthier cooking.
Depending On Its Capacity
Expressed in ml or l, capacity is another important characteristic that you should also take into account when buying your foil. It would be a waste of money if the utensil you just bought did not allow you to prepare enough food.
Thus, we advise you to choose according to your needs and the number of people there are at home. Be aware that there are individual wrappers if you live alone.
However, it is preferable to take a capacity of 650 ml which will be suitable for one or two people knowing that certain vegetables can take more space. You can also opt for a batch of two 360 ml wrappers. On the other hand, for a family of 3, 4 or more people, it is preferable to turn to an xxl papillote.
Depending On Its Design And Practicality
These two points are just as decisive as the material and the capacity that should not be overlooked. A good utensil must indeed be aesthetic and easy to use at the same time. Papillotes come in several shapes and colors.
You just have to choose the model you like while taking into account its practicality. There are oval, square and even very original versions that look like a vegetable. There is something for all colors, ranging from sober shades like black to flashy hues, like green, red or yellow.
With regard to practicality, you can for example lean for microwave curls provided with a transparent cover which will allow you to have an eye on your preparations. Also prefer utensils that have rigid handles to easily transport your food without spilling anything. Some models even have small handles and grids to separate the food from the cooking juices.
Why Buy A Good Silicone Foil?
To Cook Quickly And Easily
The advantage of having a steamer at home is that you can cook in a simple way. It is an easy-to-use utensil that anyone can use to make tasty dishes.
You just have to fill it, put its lid on and put it in the oven or microwave.
Also, your dishes will be cooked faster than with aluminum or parchment paper, since the material can withstand extreme temperatures and offers better drainage of the steam.
For Healthy And Food-Friendly Cooking
The other advantage of using a silicone foil is to be able to cook meats and vegetables in a steam or stew for a healthier and balanced diet. Types of cooking that not only allows you to cook without fat to limit the calorie intake while retaining all the nutrients in your foods. Vegetables thus keep their potassium, magnesium iron, and calcium levels. It should not be forgotten that some utensils are equipped with a filter through which the juice of the food to be cooked will be drained during cooking. Which will give more flavor to your dishes.
Which Foil For Cooking To Choose?
Comparatif-Multicuiseur has selected for you the TOP 4 of the best-selling papillotes at the moment.
What Is The Price Of A Silicone Foil?
The papillote is undoubtedly one of the most affordable kitchen utensils on the market. Know that you can get a lot of two twists with a budget between 20 and 30 euros. The price varies according to the criteria that we saw previously, namely the material of manufacture and the capacity.
Everything will therefore depend on the quality you are looking for and your needs. In all circumstances, Comparatif-Multicuiseur recommends large brand utensils, such as mastrad papillotes, Yoko Design, Jeff de bruges, Tupperware, Lekue, Unbekannt or Pinfi, which are made from resistant materials that are easy to clean and health hazard.
How To Use A Cooking Foil?
The papillote is an easy-to-use utensil that is suitable for both cooking professionals and individuals. However, you have to know how to use it in order to obtain flawless results. Find here some methods and steps to follow that could help you master this utensil with multiple benefits
The first thing you should know is that the amount of food you put in must be reasonable for good cooking. Under no circumstances should your foil be overloaded to prevent steam leakage. It is also preferable to finely cut or mince your ingredients so that the cooking is as short as possible. If you are going to cook meats there, marinate them for at least 30 minutes in a mixture of vinegar, citrus juice, soy sauce, oil, spices, herbs according to your taste so that they are more tasty.
In terms of usage itself, there is nothing simpler. All you have to do is put the food in the hut and put the airtight lock on. All you have to do is put it in the oven or put your preparation in the microwave and wait for the cooking to finish.
How To Clean Your Silicone Foil?
A cooking utensil should always be well maintained after each use to ensure good hygiene and the foil is no exception to the rule. Here are some tips to help you clean it easily and effectively.
Ease of cleaning is one of the main advantages of silicone foils. These are utensils that do not stick and that simply wash in the dishwasher. However, like any other cooking material, it often happens that the smell of food remains in the container. To remedy this, you can deceive your papillote in a bowl containing water and white vinegar. Let sit for a few moments before cleaning with washing-up liquid and rinsing.